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	<title>Comments on: Lovely Murcott Tangerines</title>
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		<title>By: Market Report: A prelude to spring &#8211; Berkeleyside</title>
		<link>http://mynepenthebook.com/2010/02/lovely-murcott-tangerines/comment-page-1/#comment-1193</link>
		<dc:creator>Market Report: A prelude to spring &#8211; Berkeleyside</dc:creator>
		<pubDate>Tue, 09 Mar 2010 18:12:15 +0000</pubDate>
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		<description>[...] last week, lovely Murcott tangerines and other late blooming citrus were at the forefront of the stalls, keeping me ensconced in a [...]</description>
		<content:encoded><![CDATA[<p>[...] last week, lovely Murcott tangerines and other late blooming citrus were at the forefront of the stalls, keeping me ensconced in a [...]</p>
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		<title>By: Cheryl</title>
		<link>http://mynepenthebook.com/2010/02/lovely-murcott-tangerines/comment-page-1/#comment-1170</link>
		<dc:creator>Cheryl</dc:creator>
		<pubDate>Thu, 04 Mar 2010 05:09:27 +0000</pubDate>
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		<description>And your *photos*... just lovely!  Thanks for pointing to my post, but after seeing your simple display above, I&#039;d forget all about the couscous / garbanzos / porchetta and just eat these lovelies out of hand.  (Or even not eat them... and just look at them as art.)</description>
		<content:encoded><![CDATA[<p>And your *photos*&#8230; just lovely!  Thanks for pointing to my post, but after seeing your simple display above, I&#8217;d forget all about the couscous / garbanzos / porchetta and just eat these lovelies out of hand.  (Or even not eat them&#8230; and just look at them as art.)</p>
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		<title>By: Mark Frankel</title>
		<link>http://mynepenthebook.com/2010/02/lovely-murcott-tangerines/comment-page-1/#comment-1163</link>
		<dc:creator>Mark Frankel</dc:creator>
		<pubDate>Tue, 02 Mar 2010 05:26:17 +0000</pubDate>
		<guid isPermaLink="false">http://mynepenthebook.com/?p=1970#comment-1163</guid>
		<description>Ah, Murcotts!! I&#039;ve been snarfing down these little gems for weeks! They&#039;re wonderful in every way:  They look perfect, they taste sweet and a little tangy, they&#039;re great!!  And I can only echo Mary Stewart Anthony&#039;s comment:  Romney, you can paint a picture with words that I can almost taste!!  I would also refer you and your readers to a similar and equally marvelous tangerine, the Satsuma, available at local neighborhood markets and farmers&#039; markets.  Sorta like the plain-jane cousin to the Murcott but just as good.  
Warmest Regards</description>
		<content:encoded><![CDATA[<p>Ah, Murcotts!! I&#8217;ve been snarfing down these little gems for weeks! They&#8217;re wonderful in every way:  They look perfect, they taste sweet and a little tangy, they&#8217;re great!!  And I can only echo Mary Stewart Anthony&#8217;s comment:  Romney, you can paint a picture with words that I can almost taste!!  I would also refer you and your readers to a similar and equally marvelous tangerine, the Satsuma, available at local neighborhood markets and farmers&#8217; markets.  Sorta like the plain-jane cousin to the Murcott but just as good.<br />
Warmest Regards</p>
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