To Big Sur, With Love
The August issue of Bon Appetit has hit the shelves. Editor-in-Chief, Barbara Fairchild, in her “Letter From The Editor” (pg 12) writes that My Nepenthe is one of her current favorite cookbook/memoirs, calling it a “valentine” to my childhood at the legendary Big Sur restaurant. Of the “fun and casual grill” [...]

Photo by Jose Picayo, for Bon Appetit Magazine
Bon Appetit’s upcoming August issue features a Big Sur Dinner Party and story by me–an inspiration piece about growing up around Nepenthe’s storied tables and how it influenced my cooking, along with recipes. This piece has been in the works for months now, and it’s always a thrill to [...]

My little house on Ridgeway is overrun with  the remainders of a recent photoshoot with Sara Remington–baskets of berries, drying plums, roses, old cloth, notebooks, various plates and props and jars of apricots simmered in wine syrup. All the bits and pieces of creating a book, what we have been playfully referring to as the [...]